| Potato Hamburger Buns | 140 | 5 | 30 | 1.5 | 0.143 |
| San Francisco Sourdough Bread | 80 | 3 | 16 | 0.5 | 0.150 |
| Philly Style Hoagie Rolls | 210 | 6 | 41 | 2 | 0.114 |
| Bratwurst Buns | 170 | 0 | 38 | 2 | 0.000 |
| Seeded Sandwich Rolls | 200 | 8 | 34 | 4 | 0.160 |
| French Baguettes | 170 | 6 | 34 | 1.5 | 0.141 |
| Po Boy Rolls | 240 | 9 | 48 | 3 | 0.150 |
| Sliced French Bread | 130 | 5 | 26 | 1 | 0.154 |
| Spoleto Italian Style Bread | 70 | 2 | 13 | 1.5 | 0.114 |
| White Sub Rolls | 220 | 8 | 43 | 2 | 0.145 |
| French Style Pistolettes | 90 | 4 | 19 | 1 | 0.178 |
| Whole Wheat Sub Rolls | 230 | 9 | 46 | 2.5 | 0.157 |
| Hot Dog Buns | 120 | 4 | 23 | 2 | 0.133 |
| Louisiana Traditional French Loaf Bread | 150 | 6 | 31 | 1.5 | 0.160 |
| Honey Wheat Hoagie Rolls | 170 | 8 | 33 | 2 | 0.188 |
| Hamburger Bun | 200 | 8 | 34 | 4 | 0.160 |
| Whole Wheat Hot Dog Buns | 100 | 6 | 20 | 1.5 | 0.240 |
| Potato Bread | 100 | 3 | 19 | 1.5 | 0.120 |
| Sourdough San Francisco Style Bread | 80 | 3 | 16 | 0.5 | 0.150 |
| 100% Whole Grain Wheat Hamburger Buns | 130 | 7 | 24 | 1.5 | 0.215 |
| New York Style Jewish Rye Bread | 80 | 3 | 15 | 1 | 0.150 |
| Toasted Onion Rolls | 240 | 8 | 48 | 3 | 0.133 |
| Pumpernickel Bread | 80 | 3 | 15 | 1 | 0.150 |
| Frankfurter Rolls | 120 | 5 | 22 | 2.5 | 0.167 |
| Onion Rolls | 170 | 6 | 31 | 2.5 | 0.141 |
| Wheat English Muffin | 130 | 5 | 26 | 1 | 0.154 |